Breaking bread and building community.
It’s at the heart of everything I do.

Interested in building richer community around the table, but don’t know where to begin?

Try my Worship at the Table dinner series.

Gather a group of friends, neighbors, or fellow church members and dig into all that God can teach us when we eat together.

I’m a baker, a writer, and a food and theology scholar.
I want to help you find joy, community, and connection in the kitchen and at the table.

I’m the creator of the Bake & Pray™ method and author of three books: We Will Feast, By Bread Alone, and Bake & Pray.

I’m a graduate of Wheaton College, Boston University, and Duke Divinity School. In 2018, I was named a James Beard Foundation National Scholar.